Explore our flagship series engineered for commercial versatility, rapid thermal efficiency, and high-heat culinary mastery.
Analyzing thermal dynamics, consumer behavioral shifts, and international supply chain transformations driving multi-fuel outdoor appliance procurement worldwide.
Advanced internal baffle design and high-density ceramic fiber insulation ensure optimal thermal containment. Reaching up to 500°C (932°F) within 15 minutes minimizes preheating fuel consumption while achieving authentic leopard-spot crust charring in under 60 seconds.
Modular burner assembly allows effortless interchangeability between LPG gas attachments and wood pellet trays. This dual capability expands end-user functionality from high-temperature pizza searing to slow-roasting meats, vegetables, and artisan breads.
Built using high-grade SUS304 and powder-coated cold-rolled steel, engineered to withstand aggressive coastal salt spray, extreme weather variances, and continuous thermal expansion cycles without structural warping.
Bridging Shanghai's high-tech manufacturing ecosystem with worldwide commercial distribution networks since 2008.
Bazon, located in Shanghai, was established in 2008, is a family-owned production company with an external inspection box and a related manufacturer, with excellent quality and quantity. We hope to create a huge profit with our commercial business, we strive to update technology, create a product that is destined for our customers, and enjoy our product during their lives.
At present, Bazon has an experienced R&D team and professional business team. At the same time, we have established our own brand Softer, our products include P14GW, P140, P200 models, which can meet your different needs. The current P200 pizza oven can reach a maximum temperature of 500°C in 15 minutes. Then you can cook pizza in 60 seconds! We have leading service, excellent quality, and competitive product cost.
100% of our products pass many rigorous tests before shipping. Bazon has always focused on its internationalization strategy and actively developed overseas markets. At present, our business covers more than 60 countries in Europe, America, Asia, etc. People can see scooters, e-bikes, go karts and golf carts from Bazon everywhere. More and more professional customers tend to choose and trust Bazon.
1. Rich and diverse professional product production.
2. The modern design will not make people tired.
3. It is durable and easy to transport, and the design is comprehensive.
4. Extraordinary performance, easy and quick to use.
Bazon adheres to the principles of integrity, responsibility and win-win. It drives the R&D process with customer needs and continuously innovates in technology, product solutions and business management to be the best choice for shared business and bulk ordering kitchenware such as ovens. Our tenet is integrity and friendliness, unity and sharing, customer first.
Comparative engineering breakdown across our primary product series: P14GW, P140, and P200 commercial outdoor models.
| Model Identifier | Fuel Architecture | Max Internal Temp | Heat-Up Duration | Pizza Cooking Time | Pizza Stone Mechanism | Key OEM/ODM Features |
|---|---|---|---|---|---|---|
| Bazon P14GW | Dual Fuel (Gas & Wood Pellet) | 500°C (932°F) | 15 - 18 Mins | 60 - 90 Secs | Cordierite Ceramic (Fixed) | Dual burner drawer, quick-connect gas regulator interface, customized logo engraving. |
| Bazon P140 | LPG / Natural Gas Dedicated | 480°C (896°F) | 12 - 15 Mins | 60 Secs | Manual / Auto Rotating Stone | Integrated piezo-electric ignition, electronic flameout protection, foldable support legs. |
| Bazon P200 (Flagship) | Multi-Fuel / High-BTU Burner | 500°C (932°F) | 15 Mins Max | 60 Secs | 360° Rotating Cordierite Stone | Motorized turning stone, dual-wall thermal shield, heavy-duty commercial carry handle. |
| Bazon Electric 13" | Pure Electric (1800W / 230V) | 450°C (842°F) | 18 - 20 Mins | 90 Secs | High-Density Baking Stone | Digital PID temperature control, dual heating element, indoor/outdoor hybrid certification. |
Engineered for diverse commercial ecosystems, high-volume outdoor catering, luxury residential spaces, and mobile food ventures.
Sleek, modern aesthetic design seamlessly integrates into upscale backyard kitchens and outdoor entertaining areas. Premium powder-coated finishes ensure long-lasting elegance without weathering.
Compact footprint combined with rapid 60-second cooking cycle allows high-hourly production throughput (up to 40-50 pizzas/hour per unit), vital for high-density festivals and pop-up events.
Commercial-grade reliability provides hospitality operators an interactive live-cooking spectacle. Operates efficiently under continuous multi-hour dinner service demands with consistent thermal stability.
Lightweight, portable construction with retractable legs and custom-fit protective carry covers enable off-grid culinary adventures without compromising on professional baking results.
Meeting stringent international safety regulations to guarantee smooth customs clearance and market readiness across North America, Europe, and Asia-Pacific.
All Bazon pizza ovens and stainless steel accessories undergo rigorous factory verification. Gas systems are equipped with high-security gas regulators and CE-certified flame safeguard devices. All food-contact surfaces, including stainless steel pizza peels, turning shovels, and cordierite stones, fully comply with LFGB and FDA food-safety benchmarks.
We offer tailored gas pressure adaptations (28-30mbar, 37mbar, 50mbar) and customized gas fitting threads (G1/2, NPT, POL, QCC1) matching regional standards in Europe, North America, Oceania, and the Middle East, ensuring effortless regional market entry for OEM partners.
Pioneering smart thermal controls, eco-friendly combustion, and advanced ergonomic cooking systems.
Integrating wireless Bluetooth & Wi-Fi temperature probes directly into cordierite stones, transmitting real-time top-and-bottom heat analytics to smartphone applications for automated crust optimization.
Developing ultra-clean combustion gas manifolds capable of burning hydrogen-LPG gas blends, reducing carbon emissions by up to 40% while boosting flame temperature intensity.
Precision micro-stepper motors engineered to automatically modulate stone rotation speeds based on cavity temperature, ensuring 100% uniform baking without manual intervention.
Clear, authoritative technical answers addressing key buyer inquiries, OEM/ODM processes, and operational maintenance.
Select from our certified range of high-security gas regulators, electric baking ovens, turning peels, and kitchen stand mixers.
Connect directly with our engineering and international commercial trade specialists for bulk pricing, customized ODM blueprints, and global distribution partnership opportunities.
Room 3A05, Building E, No.1777 Hualong Road, Huaxin Town, Qingpu District, Shanghai, China.
+86 13651663654
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