Explore our flagship export series engineered for commercial restaurants, outdoor catering, and industrial food services.
Bazon, located in Shanghai, was established in 2008, is a family-owned production company with an external inspection box and a related manufacturer, with excellent quality and quantity. We hope to create a huge profit with our commercial business, we strive to update technology, create a product that is destined for our customers, and enjoy our product during their lives.
As a leading famous use a wooden oven exporter & service provider, Bazon has transitioned from traditional sheet-metal manufacturing into an intelligent thermal equipment enterprise. Our engineering framework integrates automated laser cutting, robotic welding, and high-precision ceramic sintering to deliver wood-fired and multi-fuel thermal systems designed for modern high-volume catering demands.
At present, Bazon has an experienced R&D team and professional business team. At the same time, we have established our own brand Softer, our products include P14GW, P140, P200 models, which can meet your different needs. The current P200 pizza oven can reach a maximum temperature of 500°C in 15 minutes. Then you can cook pizza in 60 seconds! We have leading service, excellent quality, and competitive product cost.
100% of our products pass many rigorous tests before shipping. Bazon has always focused on its internationalization strategy and actively developed overseas markets. At present, our business covers more than 60 countries in Europe, America, Asia, etc. People can see scooters, e-bikes, go karts and golf carts from Bazon everywhere. More and more professional customers tend to choose and trust Bazon.
Bazon adheres to the principles of integrity, responsibility and win-win. It drives the R&D process with customer needs and continuously innovates in technology, product solutions and business management to be the best choice for shared business and bulk ordering kitchenware such as ovens. Our tenet is integrity and friendliness, unity and sharing, customer first.
Bridging authentic Neapolitan wood-fired tradition with industrial thermal engineering to solve commercial energy efficiency and temperature consistency challenges.
Conventional commercial brick ovens require upwards of 90 minutes to reach optimum Neapolitan baking temperatures. Bazon’s proprietary combustion chamber layout and engineered airflow channels accelerate heat penetration, achieving a uniform 500°C internal dome temperature in under 15 minutes. This reduces fuel consumption by up to 42% during start-up cycles.
High-volume commercial pizzerias demand intense, uninterrupted heat. By combining conductive heat transfer from food-grade high-density cordierite stones with radiant convective heat from optimized gas and hardwood flames, our ovens lock in moisture, create leopard-spotted crusts, and fully cook dough within 60 seconds.
To combat volatile energy prices and local municipal smoke regulations, our P14GW, P140, and P200 series support instant switching between natural gas, liquid propane, and authentic hardwood chips. This hybrid flexibility enables operators to maintain smoky flavor profiles while staying compliant with city emissions limits.
Safety and energy retention are engineered into every unit. Featuring aerospace-grade ceramic fiber insulation layered between heavy-duty powder-coated steel and internal 304 food-grade stainless steel, outer shell temperatures remain safe to touch, preventing burn hazards in tight kitchen spaces while storing maximum internal thermal mass.
Analyzing global market shifts, thermal equipment adoption rates, and international B2B export dynamics across 60+ countries.
The global commercial pizza oven market has undergone a dramatic structural evolution. Traditional stationary brick ovens are increasingly being augmented or replaced by high-performance, modular, and portable multi-fuel ovens. Driven by the expansion of outdoor dining, food trucks, pop-up events, and fast-casual dining formats, commercial operators require agility without compromising culinary quality.
As a famous use a wooden oven exporter & service provider based in Shanghai, Bazon serves key markets across North America, Europe, Australia, and Southeast Asia. Our export infrastructure caters to large-scale distributors, commercial restaurant chains, and OEM brand partners who demand strict quality compliance, reliable manufacturing capacity, and rapid supply chain execution.
Bazon has built its worldwide reputation upon four fundamental manufacturing pillars that guarantee superior long-term performance and commercial profitability for our partners:
From high-end European pizzerias to North American food truck fleets and luxury resort patios, explore how Bazon ovens adapt across diverse commercial environments.
Used as primary ovens in compact urban bistros or auxiliary ovens in high-volume pizzerias to handle specialized gluten-free or artisan wood-fired crust demands during peak service hours without bottlenecks.
Compact footprint and quick setup time make Bazon portable gas and wood ovens ideal for mobile caterers, wedding vendors, and outdoor festival pop-up kitchens requiring high output and rapid mobility.
Custom OEM finishes match upscale residential outdoor kitchens and hospitality resort patio setups, allowing guests to experience authentic wood-fired cooking in private luxury settings.
Navigating stringent international safety regulations, food-grade material standards, and regional supply chain commitments.
All Bazon exported products are designed and tested to comply with international safety directives. Our gas appliances incorporate CE-certified ignition systems and high-security gas regulators, while all food-contact surfaces feature food-grade 304 stainless steel and non-toxic cordierite stone materials compliant with FDA and EU food safety standards.
Before any unit leaves our Shanghai facility, it undergoes rigorous operational checks. We conduct high-pressure gas leak detection, electrical safety insulation testing, thermal shock stone endurance trials, and structural weld integrity inspections. This 100% factory verification guarantees zero-defect deliveries to global distributors.
Bazon offers comprehensive OEM and ODM partnerships. From custom laser-etched branding, bespoke color powder coatings, specialized fuel orifice calibration for local gas pressures, to custom-designed retail packaging, we empower global brands to enter their local markets with fully compliant, turn-key product lines.
We back our global distributor network with dedicated spare parts inventory—including replacement cordierite stones, gas igniters, burner tubes, and heat-resistant silicone seals. Our multilingual technical support team provides 24-hour online assistance to minimize commercial downtime.
Advancing smart thermal control, zero-emission hybrid combustion, and lightweight ceramic insulation for next-generation cooking ecosystems.
Integrating wireless Bluetooth and Wi-Fi thermal sensors into premium commercial models. Commercial kitchen operators will monitor internal stone temperatures, dome radiant heat levels, and fuel usage metrics via a centralized mobile dashboard in real time.
Expanding our 14-inch rotating stone system into 16-inch and 20-inch commercial models. Solar-rechargeable or low-voltage DC motors drive continuous stone rotation, eliminating manually turning pizza dough and reducing kitchen labor costs.
Developing ultra-clean catalytic gas burners and smokeless pellet filtration systems. Designed specifically for dense urban centers with strict particulate matter emission laws in North America and Western Europe.
Bazon adheres to the principles of integrity, responsibility and win-win. It drives the R&D process with customer needs and continuously innovates in technology, product solutions and business management to be the best choice for shared business and bulk ordering kitchenware such as ovens. Our tenet is integrity and friendliness, unity and sharing, customer first.
Whether you are an established catering equipment brand seeking a high-volume OEM manufacturing partner in Shanghai or an importer establishing a localized distribution channel for high-temperature pizza ovens, Bazon delivers verified manufacturing depth, direct factory pricing, and continuous engineering support.
Detailed technical and commercial procurement insights for global importers, distributors, and commercial kitchen buyers.
The P200 utilizes a custom-curved internal baffle dome combined with a high-BTU L-shaped gas burner. This creates a concentrated thermal vortex that rapidly heats both the high-density cordierite stone floor and the top air volume simultaneously, dramatically reducing preheat time compared to traditional square ovens.
Yes. As an established OEM/ODM exporter, Bazon provides comprehensive custom branding options—including laser-etched stainless steel logo plates, customized high-temperature powder coating finishes (Pantone matching), custom carton artwork, and specialized instruction manuals for bulk OEM orders.
100% of our products pass rigorous testing before packing. This includes automated gas tightness pressure decay testing, flame-out safety valve response verification, high-pot electrical insulation testing for electric models, and structural load testing on all handles and folding legs.
Gas-only models (like our P12/P16 gas series) prioritize maximum push-button convenience, rapid heating, and precise flame control. Multi-fuel models (such as P14GW) allow operators to burn wood pellets/hardwood chips for authentic smoky aromas or switch to gas for consistent, high-volume production during busy peak hours.
We supply region-specific gas regulators and orifice configurations tailored to local standards—such as 28-30mbar/37mbar for European butane/propane, 50mbar for DACH regions, and 11 inches W.C. for North American propane tanks. All regulators meet CE or CSA safety standard mandates.
We recommend pairing each oven with a high-grade perforated aluminum pizza peel for loading, a stainless steel turning peel for uniform baking control, a brass-bristle removable pizza brush for stone maintenance, and heavy-duty protective weatherproof covers.
Select from our comprehensive lineup of commercial pizza ovens, stand mixers, specialized peels, and high-security gas components.
Get in touch with Bazon’s technical sales team for wholesale pricing, OEM custom engineering specifications, or international distribution partnerships.
Room 3A05, Building E, No.1777 Hualong Road, Huaxin Town, Qingpu District, Shanghai, China.
+86 13651663654
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