Explore our high-performance gas, multi-fuel, and electric outdoor ovens engineered for high-heat artisanal baking and global compliance.
Understanding market shifts, consumer preferences, and procurement challenges in the expanding commercial and residential outdoor cooking sector.
The global demand for high-performance outdoor cooking appliances has experienced exponential growth over the past decade. Modern consumers and commercial enterprise operators are no longer satisfied with standard barbecues. Instead, there is an escalating market requirement for authentic, restaurant-grade homemade outdoor ovens capable of reaching extreme temperatures (up to 500°C / 932°F) within short preheating cycles.
For international buyers, brand managers, and commercial distributors, selecting an Original Design Manufacturer (ODM) capable of delivering robust engineering, certified safety compliance, and custom design flexibility is paramount. Strategic manufacturing partners must possess deep metallurgical expertise, advanced thermal dynamics software, and strict automated assembly lines to meet consumer expectations for durability and heat retention.
Unlike standard sheet-metal barbecue grills, professional outdoor pizza ovens mandate specific thermodynamic airflow geometry, thermal stone density (cordierite ceramic), and certified high-pressure gas regulators to maintain flame stability under variable wind conditions.
How state-of-the-art ODM factories solve thermal dissipation, fuel efficiency, and structural longevity in outdoor baking environments.
Advanced ODM platforms support seamless fuel switching: Liquid Propane (LPG), Natural Gas (NG), Wood Pellets, and high-efficiency 1800W Electric heating elements, enabling total adaptation to regional market regulations.
Integrated 360-degree automatic rotating cordierite stone systems ensure even thermal radiation across the dough substrate, eliminating manual crust rotation and preventing localized burning.
Constructed with commercial-grade 304/430 stainless steel housing sandwiching high-density ceramic fiber insulation, optimizing fuel economy while maintaining exterior shell touch safety.
| Parameter / Model Range | P140 Series (Compact 14") | P14GW Series (Multi-Fuel 14") | P200 Series (Commercial 16") |
|---|---|---|---|
| Thermal Output | 4.2 kW / 14,000 BTU | 5.5 kW / 18,700 BTU | 8.0 kW / 27,000 BTU |
| Max Operating Temp | 500°C (932°F) | 500°C (932°F) | 500°C (932°F) |
| Preheat Duration | 12-15 Minutes | 15 Minutes | 15 Minutes |
| Pizza Cooking Speed | 60 Seconds | 60 Seconds | 60-90 Seconds |
| Chamber Insulation | Single Layer + Heat Shield | Double Ceramic Fiber Layer | High-Density Insulated Matrix |
| Global Certification | CE, FDA, LFGB | CE-GAR, ETL, CSA | CE, ETL, ISO9001 |
Bazon, headquartered strategically in Shanghai, China, was established in 2008 as a premier family-owned high-precision manufacturing enterprise equipped with advanced external inspection quality systems. We maintain rigorous standards across both volume production and custom product engineering.
Driven by commercial innovation, Bazon strives to continuously update thermal technology and create products destined to elevate consumer lives. Our experienced R&D team and professional international business team lead the market under our proprietary brand, Softer, alongside our extensive ODM/OEM service offerings.
Flagship models including the P14GW, P140, and P200 series are capable of reaching maximum operational temperatures of 500°C within just 15 minutes, enabling authentic Neapolitan pizzas to be fully baked in 60 seconds. We combine leading service, pristine quality control, and highly competitive factory-direct pricing structures.
Quality reliability is the bedrock of our business. 100% of our finished ovens pass multiple rigorous thermal, pressure, and leakage tests prior to packing and shipping. Bazon actively executes a strategic internationalization roadmap, serving premier clients in over 60 countries across Europe, North America, South America, and the Asia-Pacific region.
In addition to kitchenware and outdoor ovens, our parent group’s precision engineering ecosystem produces electric mobility products including scooters, e-bikes, go-karts, and golf carts enjoyed worldwide. Professional global procurement directors consistently trust Bazon for reliable, high-volume production runs.
Adhering to core principles of integrity, responsibility, and mutual win-win success, Bazon drives its entire R&D architecture through customer demand. We strive to be your premier partner for shared B2B growth, kitchenware bulk ordering, and custom ODM oven manufacturing.
From initial CAD modeling to mass production and localized compliance certification, our streamlined ODM lifecycle minimizes time-to-market.
Collaborative 3D CAD modeling, thermal finite element analysis (FEA), and aesthetic body sculpting adapted to your brand's unique design language and target price points.
Precision laser-cut prototype fabrication, custom stamping die creation, and functional testing within 21 working days to validate structural integrity and burner performance.
Facilitation of full compliance documentation including CE (Gas Appliances Regulation), ETL/CSA for North America, and food-grade LFGB/FDA testing for pizza stones and cooking peels.
Automated assembly lines backed by 100% flame-leakage testing, specialized drop-test packaging, and full-container loading optimization for overseas maritime freight.
Exporting outdoor gas appliances into North America, the European Union, and Australasia demands strict adherence to rigorous safety standards. Gas regulators, ignition valves, and flame failure devices (FFD) must perform reliably under changing barometric pressures and weather conditions.
Bazon equips all outdoor gas oven models with high-security ODM gas regulators, automatic thermocouple safety cut-offs, and corrosion-resistant powder-coated exterior shells. Every component is engineered to comply with ANSI Z21.58 / CSA 1.6 outdoor cooking standards and EU Regulation (EU) 2016/426 on gas appliances.
Everything volume buyers, OEM brand managers, and commercial importers need to know about our outdoor oven factory capabilities.
Bazon has been a specialized manufacturer in Shanghai since 2008. We combine advanced R&D, continuous technological innovation, strict third-party and internal inspection box protocols, and 100% pre-shipment flame testing to ensure uncompromised quality for buyers in 60+ countries.
Our flagship models (including P14GW, P140, and P200) utilize optimized thermal combustion chambers and high-density insulation, enabling them to reach 500°C in just 15 minutes. Once heated, authentic Neapolitan pizzas are fully baked in only 60 seconds.
Yes. We supply certified ODM high-security gas regulators compatible with North American LPG/NG standards (QCC1/POL), European propane/butane fittings (G30/G31), UK 37mbar regulators, and Australian LCC27 connections.
We manufacture pure gas-powered ovens, multi-fuel units (supporting wood pellets, charcoal, and gas burner attachments), and 1800W high-efficiency electric outdoor/indoor hybrid models designed to meet various consumer demands.
For standard models under the Softer brand or factory specifications, MOQs start as low as 100 units. For full OEM custom colorways, laser branding, and packaging, typical MOQs range from 300 to 500 units per batch.
Absolutley. All cooking surfaces, stainless steel turning peels, cutter blades, and cordierite pizza stones pass strict FDA and LFGB food safety chemical testing, ensuring zero heavy metal leaching or toxic emissions under extreme heat.
Complement your primary oven offering with our high-margin accessory ecosystem, including turning peels, high-security regulators, and specialty cutters.
Connect with our Shanghai headquarters for direct factory quotations, technical datasheets, and sample evaluations.
Room 3A05, Building E, No.1777 Hualong Road, Huaxin Town, Qingpu District, Shanghai, China.
24-Hour Online B2B Customer Support
